Adapting a recipe that call for eggs into a vegan or egg-free version is easier than you think. All you need is flaxseed meal and filtered water and voila…you’ve got yourself a flax egg!

Well we’re here. Welcome to Veganpalooza, the one month of the year that conscious vegans wait for. Today is World Vegan Day, kicking off the 30 straight days of World Vegan Month.

Thinking of going Vegan? The Los Angeles Times earlier this year did a column about going on a vegan diet for a month – with one reporter’s thoughts, experiences and suggestions for those who wish to try it.