Testimonials

Garlic Rosemary Bread“I want to thank you for changing my life. I feel like you “saved” me in a way. It’s been a month of being Vegan and my body and soul have changed so much. I’ve struggled with acne my whole life and for the first time it’s actually cleared up without the need of expensive creams! I’ve dropped weight effortlessly and naturally. But most importantly to me, I no longer suffer from digestive problems.  I’ve had issues for the past 10 years and thanks to you, my stomach problems are gone! My energy levels are up, I don’t need a JUMBO size latte to get me going in the morning anymore, I don’t need an hour of diddle daddle to wake up, I am simply ready to go. I need that energy now that I have to get up earlier then normal to get my daughter ready for school, I need to be able to function and thanks to you I can! Again, I don’t know how to thank you. I feel so….balanced.”
Connie
(Pennsylvania, 25)


“Alison catered for our Luxury Boot Camp Retreat in Santa Barbara for 4 days. She was fabulous and very professional. Her vegan bespoke menu was well written, delicious, great presentation and all delivered on time with attention to detail and care. Our clients were very happy with all aspects of the food and teaching method classes Alison gave them.  We will definitely be seeing her again!”
Kate
(UK, 32)


“I like pizza…and bacon cheeseburgers, and nachos, and pulled pork. So naturally, I was less than thrilled about the prospect of dietary upheaval, even though I knew it was something I needed (and wanted) to do. Alison has made the transition to a healthy diet EASY. I have more energy, I’ve lost weight, and I feel great overall! Alison is also creative and open to experimentation when it comes to imitating some of my favorite less healthy fare, and with excellent results: seitan pulled pork, faux nachos, cheeseless eggplant parm… It’s gotten to the point where if I have a couple of cheat meals over the weekend, I actually can’t wait to get back to my healthy meal plan. I never thought I’d enjoy eating things like teff, millet, or flaked quinoa…but I do!”
Josh
(Los Angeles, 33)


“I have been working with Alison for over 3 years and have seen some incredible changes. I need less sleep, I sleep more soundly, and I have much more energy throughout the day. I have also lost 5 pounds! I had been worried that healthy food might not taste good and that is absolutely not the case. I find Alison’s macrobiotic meals to be extremely tasty!”
Eitan
(Los Angeles, 33)